Do you like pumpkin and/or fruit-based desserts? If you’re into trying new, exotic desserts that are very easy to make, you’ll probably like our kabak tatlisi recipe. In this post, we’ll teach you everything you need to know about this Turkish dessert, including its origins, variations, preparation tips, and much more. But first things first… What …
Sweet Course
If you like traditional Turkish sweets, you probably heard of kadaif, also known as kadayif, kunefe, and kunafa in different parts of the world. It’s one of baklava’s prime contenders for the title “most popular Turkish sweet”. As you’ll see in this post, there are a lot of variations of this delicious treat but here, …
If you’ve been following our blog, you know how much we love Turkish desserts and that we try to share as many traditional Turkish sweets recipes as possible. In this post, we’ll share the traditional Keskul Recipe, a quick-and-easy-to-make (and even quicker to eat) dessert. So, if you have a sweet tooth and are looking for a …
The assortment of Indian street food and the rich variety of snacks and quick meals never leaves tourists with a lack of options (and this paan recipe is living proof). Sure, you can find a lot of spicy curries, delicious kebabs, mouth-watering pastries, and tasty sweets, but there are also some savory snacks that might …
We previously wrote an article about the most popular Turkish desserts and briefly mentioned sekerpare. Sekerpare is a simple yet delicious Turkish dessert that you can make at home in 45 minutes and our sekerpare recipe will show you how. In this article, we’ll share a brief history of sekerpare, tell you where it originates from, give …
In this post, we will share our own Pismaniye recipe; an old Turkish dessert that seems to have been forgotten and people rarely prepare it at home even though it used to be one of the most popular homemade sweets in Turkey. If you never heard about it, pismaniye is the Turkish version of cotton …
If you have ever visited Turkey or were introduced to Turkish cuisine, you’ll know that their cuisine is a mix of cultural exchanges and historical heritage that happened when the Ottoman Empire spread from the Arabian Peninsula to the far west of the Mediterranean. And just like the rest of Turkish cuisine, Turkish desserts and …